AROWOLO OF AFRICAOct – Mar · Togo · Nigeria
Cacao Beans
AOA sources cocoa beans from the Togo-Nigeria corridor, engaging licensed buying agents and registered fermentation centers. Beans are classified to Grade 1 and Grade 2 standards with fermentation rates verified at dispatch. AOA’s cacao supply services ETG’s Togo operations as of the 2024 season.
Specifications
- 01Grade 1 and Grade 2 classification
- 02Fermentation rates verified at dispatch
- 03Sourced from licensed buying agents and registered fermentation centers
Sourcing Geography
Togo · Nigeria
AOA sources cacao from established producer networks across Togo and Nigeria, integrated into the company's broader West African aggregation programme.
Buyer Relationships
- Export Trading Group (ETG) — TogoTrading relationship since 2024